How Arable’s Vertical Farms Transform Agriculture
Exploring what arable land is, and how Arable’s cutting-edge vertical farms present a sustainable remedy to the limited availability of arable land.
Vertical Farming in Extreme Environments
While it has gained significant traction in urban centres, vertical farming is proving to be an invaluable ally in another context: extreme environments.
Blooming Delicacies: Beauty & Taste, Edible Flowers
Here we will explore the enchanting world of edible flowers grown in vertical farms, uncovering their nutritional benefits, and diverse culinary uses.
Tackling South Africa’s Food Crisis
Food security is a major concern in South Africa, with millions of people experiencing food insecurity and malnutrition.
Collaborative Roles in Vertical Farming: Growing the Future
Vertical farming has emerged as a transformative solution to the challenges of traditional agriculture, revolutionizing food production in urban environments.
South Africa’s Climate Shifts: El Niño & La Niña
El Niño and La Niña, the two phases of ENSO, occur irregularly and can have profound impacts on South Africa.
Arable’s Microgreen Kits: Seed to Superfood in No Time
Arable Grow’s microgreens starter kits are designed to make it easy for anyone to grow their own microgreens at home. The kits come with everything you need to get started.
Improving ASD Diets: Can Microgreens Help?
Incorporating microgreens into the diets of individuals with special needs, including those with ASD, can have a positive impact on their behaviours.
Microgreens: The Nutritional Powerhouse for a Stronger Immune System
Microgreens are rich in essential vitamins and minerals such as vitamins A, C, and K, iron, calcium, and potassium.
From Farm to Table: Ensuring Access to Nutritious Food for All
According to the FAO, an estimated 26% of the South African population is food insecure, meaning they have insufficient food access to meet their basic needs.